Apple strudel, small, 500 g
How about something sweet? Whether with coffee or as a dessert, with cream, vanilla sauce or vanilla ice cream: the homemade strudel with Val Venosta apples simply tastes tempting.
The indicated weight is to be considered a guaranteed minimum weight.
Dough (mass) 41%: wheat flour type “0“, vegetable fats and oils, (coconut oil, sunflower oil, emulsifiers: E472c, E471, acidifiers: citric acid, flavour, dyestuff: beta carotene), butter, water, sugar, eggs, salt.
Filling 59%: fresh apples 77% (origin: EU), sugar, bread crumbs (wheat flour type “0“- contains gluten), potato starch, sultanas, cinnamon, cloves powder. Preservatives: potassium sorbate.
Icing sugar: sugar, dextrose, maize starch. Release agents: calcium phosphate, vanilla, E470a, E170.
May contain traces of nuts.
| Average nutritional values | per 100g |
| Energy | 862 kJ/205 kcal |
| Fat of which saturated fatty acids | 10,25g 4,63g |
| Carbohydrates of which sugar | 26,63g 16,76g |
| Fibres | 1,66g |
| Proteins | 1,55g |
| Salt | 0,4g |
