Eggerhof
Egg tagliatelle with Speck Alto Adige PGI, 330 g
available
15,00 €/kg available
4,95 € VAT incl.
Description
Informations
Nutrition table
Description
Homemade ribbon noodles made from South Tyrolean Speck, aromatic spices, fresh eggs and GMO-free durum wheat semolina for a variety of tasty pasta dishes. Free from colourings and preservatives.
Weight: 330g ℮
Informations
Durum wheat semolina, fresh free-range eggs 20%, water, Speck Alto Adige PGI 7% (pork, salt, dextrose, spices, preservatives: E250), soft wheatflour type “0“ 1,4%, parsley, spices.
Nutrition table
| Average nutritional values | per 100g |
| Energy | 1570 kJ/371 kcal |
| Fat of which saturated fatty acids | 3,0g 0,9g |
| Carbohydrates of which sugar | 68,0g 2,2g |
| Fibres | 1,8g |
| Proteins | 17,0g |
| Salt | 4,5g |
