“Schlutzer” refined with Speck Alto Adige PGI over fresh salad

“Schlutzer” refined with Speck Alto Adige PGI over fresh salad

Ingredients

for 4 people
500 g Schlutzer (homemade if preferred)
400 g various leaf salads
300 g finely sliced Speck Alto Adige PGI
salt
pepper
vinegar
olive oil

Level of difficulty:medium
Preparation time:45 min.

Preparation

Spread the cooked Schlutzer on a plate with some olive oil and let it cool and wrap with slices of Speck Alto Adige PGI. Cook with some olive oil in a pan and prepare over salad.

Created by: Consorzio Tutela Speck Alto Adige

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